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If we were to pick a recipe that conveys our idea of a primo to serve during any given dinner, that would be Linguine with Bottarga. Without fail, it is not only our go-to main course but also one that truly brings everyone together, even those who dislike fish. Creamy, umami, bright, satisfying. It takes less than 30 minutes to prep this dish, but it'll sprinkle joy around the table for as long as the dinner lasts.  This gift box features the ingredients to make the meanest pasta with bottarga we know: Linguine from Gragnano, capers from Pantelleria, and chili peppers from Cilento. Then, of course, there are the two Sardinian stars: Antichi Uliveti extra virgin olive oil, and whole mullet roe. It's a gift from someone who loves pasta and enjoys the table conviviality - read: someone nice enough to have you for dinner and share this treat! 
Packed in a cardboard box filled with non-tacky, festive crinkle paper, this gift box includes the Linguine with Bottarga recipe and can be personalized with your gift note. 
If unavailable, foods in this gift box will be replaced with similar ingredients of the same or higher value.

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