On Taste: Why is Saffron so Expensive?
Max Falkowitz puts the preciousness of real saffron into perspective in his recent article on TASTE. “The most expensive food on earth costs more per …
Why DOP Saffron from Navelli Is So Expensive
Watch this lovely video below. It was shot in Navelli, Abruzzo, where the famous saffron grows. It is the original footage of the harvest, and …