We Won the Oscars of Food
Drumroll, please… There’s a new star in the specialty food hall of fame: just a few months after debuting in the US, Testa Bluefin Tuna has …
Drumroll, please… There’s a new star in the specialty food hall of fame: just a few months after debuting in the US, Testa Bluefin Tuna has …
The word’s out: Testa Conserve makes the best preserved bluefin tuna known to humanity. Their filetti di tonno rosso in extra virgin olive oil took …
The Testas are a family of tuna nerds. They fish tuna. They can tuna. They eat tuna. They educate about tuna. By law, they have just …
These are the most perfect anchovies we’ve ever tasted. There, we said it. When our anchovy skeptic friends tasted them, they came back for more. …
They know what’s up over at Forbes Italia: they named Testa Conserve and their bluefin tuna one of the top 100 “Eccellenze Italiane” in the …
With ingredients as special as Sicilian bluefin tuna fillets and organic cannellini white beans, you don’t need much else. This simple, luxurious salad is inspired …
BIG news! We are launching a brand spanking new product and we are so excited. Bluefin tuna is a tricky topic, so much so that …
This combination of sgombro (mackerel), mozzarella, sun dried tomatoes, and caper leaves comes to us from panini master Alessandro Frassica. He first created it at …
A key element of the almost miraculous Mediterranean diet, there’s strong evidence that eating fish is good for you. Yet, sea contamination and alarming toxins …
Sgombro and sugarello, or mackerel and horse mackerel, are two oily fish, “pesci azzurri”, of the Mediterranean Sea. Forming an essential part of the Mediterranean …