Pasta Faella – IGP Gragnano
In 2004 ten pasta producers from Gragnano, in Campania, applied for the IGP “Gragnano pasta” certification (protected geographical indication) – first initiative ever of this …
Pasta Faella – Growing Fast and More Beautiful!!!
Thanks to all our customers! Our company identifies beautiful handmade products for you but our mission is to help these small artisanal producers stay in …
The Gomorrah Basket a.k.a. Long Life to Roberto Saviano.
Laura Caparrotti, formerly “only” a facebook friend, sent a message asking me to donate a basket for a fund raising. We receive so many similar …
Gustiamo’s Pasta with Bottarga
Pasta con Bottarga is a very easy dish to make and it is very good for you since the ingredients, other than the pasta, are …
Liza Shaw of A16 in San Francisco @ Gustiamo in the Bronx
Liza Shaw, a partner and the chef of A16 in San Francisco comes to NY and pays Gustiamo a visit. Here, Liza is with Stefano …
The Doors of Our Warehouse are Open – No Purchase Necessary!
Of the series: we love to see you in the warehouse, in the Bronx. We can do all the tasting of our products and talk …
L’Angolo del Paradiso Chooses Pasta Faella
Before making the final decision that Pastificio Faella was Gustiamo-worthy, after our careful due diligence (read of our visit to Gragnano, here) the pasta needed …
A Culinary Adventure with Gustiamo – Terra Amore & Fantasia Tomatoes
Sergio’s hospitality didn’t end with Faella – he also made sure that I had the best meal of my life! After visiting the pastificio, …
A Culinary Adventure with Gustiamo – Pasta Faella from Gragnano
Gustiamo proudly announces: Pasta Faella will soon be in our warehouse!!! Camille pays a visit to the historic pastificio in Gragnano and writes her lovely journal, below. I’ve …