The NYTimes loves our Farmers
Pasta al pomodoro is seen as Italy’s “symbol of national identity par excellence.” And yet the dish as first encountered by most Americans [is made …
A Mountain Tomato Miracle
Sabatino Abagnale is hard at work, canning this summer’s haul of his agricultural jewels: il Miracolo di San Gennaro tomatoes. Such a name is not …
Pasta Faella’s Lasagna Recipe
This recipe for Lasagna comes to us from Maria Cristina Faella. Her husband Sergio runs Pasta Faella in Gragnano, Campania. Filled with miniature meatballs, ricotta, …
Pomodorini – Another Miracle!
From Sabatino Abagnale, expert and passionate producer of our Miracle di San Gennaro Tomatoes comes our latest tomato find: Pomodorini di Gragnano. Grown in small …
The Gomorrah Basket a.k.a. Long Life to Roberto Saviano.
Laura Caparrotti, formerly “only” a facebook friend, sent a message asking me to donate a basket for a fund raising. We receive so many similar …
400g small tins Terra Amore e Fantasia Tomatoes
Terra Amore e Fantasia are peeled tomatoes from an ancient variety local to Puglia. A selection by our friend Sabatino Abagnale. They are the “new” …