Pasta from Gragnano, Citta’ della Pasta!
The town of Gragnano is universally known as the “Citta’ della Pasta“. The brand has become so important that it looks like everybody is making …
Roberto, the King of Pesto, Comes to America!
Roberto Panizza, AKA The King of pesto, organizer of the World Pesto Championsip and our producer of pesto genovese landed in New York armed with …
The Switch from French to Italian – Where Did the French Go?
In the 20 years I’ve been living in America, the switch of interest from French to Italian cuisine is really mind-boggling. Twenty years ago, everything …