San Matteo Organic Farm – A Tasting @ Il Cantuccio NYC
Carlo Limone is the owner of San Matteo, an organic farm near Giarre, a little village outside Catania, in Sicily. He sells his products to …
Emilio at Gustiamo: Vicopisano EV Olive Oil
Emilio Ferracci is the son of Anna Dente, the famous chef of Osteria San Cesario, outside Roma. This restaurant is so famous that all the …
Piennolo Tomatoes @ Il Cantuccio NYC
You must come to NY’s Greenwich Village bakery, Il Cantuccio, and taste Gustiamo‘s products. Just baked (and warm) schiacciata (the focaccia from Toscana) with… every …
Gruppo Ristoratori Italiani @ Il Gattopardo Ristorante
Gianfranco Sorrentino invited a group to his restaurant, Il Gattopardo, in order to explain what his Gruppo Ristoratori Italiani is all about. He was assisted …
Bella di Cerignola Olives – Too Much Iron, No Good.
If you are “in the know” of all things Italian – true Italian – you would not order cappuccino after 11 in the morning. You …
Gustiamo Tatstings @ Il Cantuccio NYC – Tuesday Number 2
Here we are @ Il Cantuccio, the wonderful bakery in the Village, with the three bakers/partners on site and on the wall: Camilla, Lorenzo and …
Slow Food, Urban Assembly and Gustiamo
After months of planning, Gustiamo partnership with Slow Food and the Urban Assembly School for Wildlife Conservation in the Bronx finally came to life. One …
You Can’t Find a More Local Olive than Bella di Cerignola
Here, Andrea Fratepietro of Fratepietro farm and Beatrice proudly holding jars of green real Bella di Cerignola olives. Don’t think we are in the Caribbean islands: …
Let the Tastings Begin. Gustiamo Tuesdays @ Il Cantuccio
Good way to end a day in New York on an chilly Fall evening: Il Cantuccio NYC bakery doors were open, welcoming friends and walk-ins …
Panettone and Pandoro Special Treatment
The perfect gift Panettone and Pandoro (left) just arrived!!! They are freshly baked by Luigi Biasetto, master baker/pastry chef and award winner, in Padova. Luigi …