Italian EV Olive Oils – The Best, Even Blind!
When we were invited by the NYTimes for a demonstration of how to taste an EV olive oil and for a blind tasting of oils, …
Roberto, the King of Pesto, Comes to America!
Roberto Panizza, AKA The King of pesto, organizer of the World Pesto Championsip and our producer of pesto genovese landed in New York armed with …
Il Tratturello, Mission Impossible – Accomplished!!!
When you have good friends, everything is possible! Left, Governor Andrew Cuomo smiling because he received the best gift: a bottle of Il Tratturello EV Olive …
Spaghetti with Bottarga, OUR Favorite Dish
Pasta with Bottarga is one of my favorite dishes. I prepare it all the time, especially when we have guests. In fact, it is very …
Oro di Cabras, the Mullet Bottarga the Romans Would Choose!
The name Bottarga comes from the Arabic “Bottarikh” which means salted fish eggs. In fact, it is a product of ancient origins. The Mullet bottarga …
Sant’Eustachio Directly to your Home – In America.
Ah, how beautiful to live in America and order Sant’Eustachio coffee from the comfort of your chair. It is sold nowhere in Italy, only at …
Da Emilio – A True Roman Trattoria
This is Emilio, of Trattoria Da Emilio, in quartiere Trieste, in Roma. Emilio proudly shows a photograph of the late Aldo Fabrizi, one of the …
Pesto Rossi, A Pesto With An Attitude!
Gareth Jones is passionate about good food and calls himself “The Last of the Independents,” meaning he has a free tongue, speaks his mind. only …
The Conductor of the Met Is Italian!
Fabio Luisi, a native of Genova, was named Principal Conductor of the Metropolitan Opera last month. Congratulations! While accepting his new engagement (of course!), he …
Andrew Cuomo receives the Gift of Il Tratturello EV Olive Oil
(Left Gennaro Pecchia and Francesco Travaglini in NYC with the bottle Number 1) Happy Columbus Day! Let’s celebrate it with Italy’s Best Foods! Will you …