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Pasta Faella’s Paccheri is one of Italy’s Best Foods
You may know Gambero Rosso as the premier guide for Italian wines and restaurants, but did you know they also have a guide to Italy’s …
This New Harvest EVOO has our names on it
Cue the drumroll: new harvest Il Tratturello extra virigin olive oil is finally here. And this year, this incredible EVOO is even more special. These bottles have …
Saveur names Faella one of the Best Pasta Brands
Not all pasta is created equal. The brand you ultimately choose to stock your pantry makes a HUGE difference in the final dish. The pasta …
PRESSURE: Limited Edition Olive Oil from Parco Dei Buoi and Ghetto Gastro
Introducing PRESSURE: a limited-edition olive oil with so much more than the elixir contained within. Born from a collaboration between Ghetto Gastro, Parco dei Buoi, …
101 ounces of New Oil
We’re kicking off Olio Nuovo season with our annual BIG pop-up sale: the 3 liter tin of Quinta Luna finally made it to the Bronx! This is …
Luigi Biasetto Wins Best Panettone in Italy
If it’s the best panettone in Italy, it is definitely the best panettone in the world! Our panettone maestro, Luigi Biasetto of Pasticceria Biasetto in …
Gustiamo in the Media
