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Pantelleria Wild Oregano
Set foot on Pantelleria and you will be welcomed by an astonishing balmy scent: wild oregano. The island is tiny, but its volcanic landscape is …
Corrado Assenza’s Chickpea Puree with Seasonal Vegetables
This is the chickpea puree Corrado Assenza prepared as an appetizer during his US tour this past spring. To start, he soaks Bio Alberti chickpeas …
Sicilian Salmoriglio with Oregano
Salmoriglio is an ancient Sicilian condiment featuring some of the island’s most emblematic flavors: extra-virgin olive oil, lemon, and oregano. Coming together in a matter …
Sicilian Lemon Almond Pesto with Spaghettoni
The flavors of this lemon almond pesto are the essence of Sicily. For starters, we’re using Noto Romana almonds, the most almond-y almonds on the …
Family Meal Spaghetti from “The Bear”
If you had any culinary takeaways from Hulu’s hit show “The Bear”, it’s that there’s no substituting the San Marzano tomatoes in “Family Meal Spaghetti”. …
Wild Fish from Sicilia
It’s sustainable, it’s crafted with artisanal methods, it’s a Sicilian flavor gem. Please meet our bellissima new line of preserved fish, made by those talented fellas of …
Gustiamo in the Media
