San Marzano: Marcella Hazan’s favorite 🥫
Marcella Hazan changed the way Americans cook Italian food, and her 3-ingredient tomato sauce is proof that simplicity reigns supreme. Marcella built her cooking on a foundation …
Esquire Celebrates Legendary Cook Marcella Hazan
With the new documentary Marcella making waves, Esquire’s Alex Beth wrote a stunning profile of the woman who transformed the way Americans cook Italian food. We …
White Bean Soup with Parmesan Broth
Inspired by Marcella Hazan’s white bean soup, this simple recipe for Cannellini beans in parmesan broth is irresistible. Velvety and nourishing, creamy cannellini beans swim …
A Timeless Marcella Risotto
This recipe comes from Marcella Cucina and it’s a dish that has bejeweled our dinner tables for years. As Marcella wrote, “there are as many different risotti as there …
Fricasseed chicken with Piennolo Tomatoes and Taggiasca Olives
This recipe for fricasseed chicken with piennolo tomatoes and taggiasca olives comes to us from Victor Hazan. He’s the first person we looked to for …
Victor Hazan on Vacche Rosse Cheese
We are so thrilled to have finally found a cheese to welcome into the Gusti family, that we can’t help sharing our excitement with the cheese …
Victor Hazan on the I’ll Drink to That! Wine Podcast
We are long-time lovers of Levi Dalton’s I’ll Drink to That! Wine Podcast. Why do we dig this podcast? Because Levi gets real with the …
Victor Hazan at Gustiamo
Let us tell you about our friend Victor Hazan. For those of you who don’t know Victor, he is the best. He is a wealth …
Fuori Fancy 2017
Every year Gustiamo does a lot of partying around the Summer New York Fancy Food Show. We’ve even begun to give all this partying a …
Ingredienti by Marcella + Victor Hazan
Read this book. It’s the latest from Victor and Marcella Hazan. It’s the kind of book you can read cover to cover. It’ll make you …
Victor and Marcella’s New Cookbook
This post was written by Victor Hazan and originally published on Facebook Marcella’s Ingredienti, her final work, will be available in July. Amazon is taking …
Victor Knows That “Truest Flavors are the Simplest”
This post was written by Victor Hazan and originally published on Facebook Butter and onion. Olive oil and garlic. They are the two main roads …
Victor’s White Truffles
This post was written by Victor Hazan and originally published on Facebook The season’s last white truffles. There is nothing you want to do to …
Victor on Marcella’s Bean
This post was written by Victor Hazan and originally published on Facebook. It’s a sweet story, and gratifying besides, because the bean that now carries …
Victor’s Radicchio
This post was written by Victor Hazan and originally published on Facebook. It’s cold on the ground in the Veneto, and radicchio tardivo, late-harvest radicchio, …
Victor on Tacos
This post was written by Victor Hazan and originally published on Facebook. What would Marcella think? An airport flirtation, casual and seemingly short lived, is …
Erica de Mane’s Lentil Soup
We are kicking off soup season with this favorite from Erica de Mane. This lady know lentils. So, of course, for her Umbrian lentil soup recipe …
Victor on the Second Anniversary of Marcella’s Passing
This post was written by Victor Hazan and originally published on Facebook. Thank you to all who joined me in thinking of Marcella on the …
Loading