Taggiasca Olives are here! These fantastic little olives come from Liguria. Taggiasca is a world famous olive variety and these are grown by the Benza Family in Imperia; their area of expertise is everything Taggiasca.
These olives are preserved in brine. Eat them directly out of the jar, or use them in a recipe. The intense flavor of these olives will make your palate do a double take.
Some facts about Taggiasca Olives:
- They are small. Each olive is about a 1/2 inch.
- They boast a amazing bitter, olive-forward flavor.
- They are the culinary opposite of our Bella di Cerignola olives, which are big, sweet + buttery.
- The only seasoning added to these is salt.